Hello everybody
Love your Tasting pleasures entry from BL, MC, Tuan, BT, Khiem...
Here are my entries which are all home made (check out my food blog bouchebebe.blogspot.com)
Tempura with prawns, scallops, asparagus, zuchini flowers, eggplants, onions, shitake mushrooms and other veggies, served with soba noodles...
For desserts, mini caramelizedTarte Tatin and Grand Marnier Souffles, as fluffy as clouds...
Enjoy!
Caro
Love your Tasting pleasures entry from BL, MC, Tuan, BT, Khiem...
Here are my entries which are all home made (check out my food blog bouchebebe.blogspot.com)
Tempura with prawns, scallops, asparagus, zuchini flowers, eggplants, onions, shitake mushrooms and other veggies, served with soba noodles...
For desserts, mini caramelizedTarte Tatin and Grand Marnier Souffles, as fluffy as clouds...
Enjoy!
Caro
CARO : I'm a japanese food lover, can eat tempura,sukiyaki...
ReplyDeleteeveryday, all year around,despite the 1000000 et une délices
du monde.
je ne prends jamais de dessert, les tiens,OUiiiiiiiiiiiiiiiiiiii !
CTT
Caro, you are an accomplished gourmet cook. Guido is a lucky man. My husband would have asked him (with an envious voice) "tu bao nhie^u kie^p' vay^.?".
ReplyDeleteMC
Love much your Tasting pleasures entries ... from Khiem ,Liêm , MC ,BL , Tuan,Caro , BT ...and other friends .
ReplyDelete....
Good shots , very professional !
BT , Caro , Liêm , Khiêm , Tuân with your culinary skills and your taste for good things, how do you keep your slimness, thin waist and slender? It's a torture for them that should keep a diet !
Have a good week , les amis .
KH